LIGHT ROAST
Refreshingly fruity and sweet as filter coffee, develops a round body, clean cup. Harmoniously light and floral. Fermented anaerobic for 23 hours, dried on raised beds for 28 days.
TASTING NOTE Tangerine, Peach, Brown Sugar
VARIETY Geisha
PRODUCER La Palma y el Tucan
COUNTRY Colombia
COLLECTING HEIGHT 1740 M. a.s.l. M
FERMENTATION Anaerobic Natural
QUALITY SCORE 89.5 points
CONTENTS 100 g
Colombia Geisha Palma Light
CHF24.00Price
Only 8 left in stock
PACKAGING & DELIVERY
High-quality design packaging: semi-transparent aluminum-free bag, recyclable and reusable, with zip and valve. In a light-tight brown cardboard box, which can also be recycled.
You can find more information about Shippingin theConditions.
TRANSPARENCY
We picked up this coffee directly from the producer in Colombia and paid CHF 94.50 per kilo for it.
